DISTINGUISHED SPEAKER SERIES CONTINUES WITH CATHERINE KLING NOURSE, MPH, RDN, LD NUTRITIONIST
Wed. May 29 10:30am-11:30am
Catherine Nourse, MPH, RDN, LD: Dietitian-in-Residence, Nourse Farm will present a Food for Thought—Our Connection with Food and Nutrition: Let’s connect the dots between the food choices we make with the nutrition our bodies need! This event seeks to provide you with opportunities to more fully examine key details about food preferences and food influencers, enhancing your understanding of food relationships. For it is a better understanding of these details that contributes to one’s ability to change and leads to optimal nourishment. Call 508-799-1232 to sign up.